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Baptism Tiered Cake
Baptism Tiered Cake
SIZE: 8”, 6” and 4” round tiers
SKILL LEVEL: Easy/moderate

1. Mix a batch of Rose Quartz Pink frosting by mixing Red Red, Lemon Yellow and Royal Blue Premium gel color according to our recipe.

2. Frost the top and bottom tiers with white buttercream and frost the middle tier with Rose Quartz.

3. Assemble the tiers.

4. On the bottom tier, use a #22 star tip to pipe rosettes all around the cake with white frosting.

5. For the middle tier, use a #4 tip and white frosting to pipe swags and dots on the top sides of the cake and place Dec-Ons® decorations where the 2 swags meet.

6. Pipe a bottom border with Rose Quartz frosting and a #8 tip where the top and middle tier meet.

7. Finish by piping the child’s name on the top tier using a #4 tip.

Decorating idea by Bonnie Lee


  • White Small Cross Dec-Ons
    48116
    White Small Cross Dec-Ons
    Pack/Size: 96 per box 1 1/4"
    Unit: BX
    Qty
  • Red Red Premium Gel Color
    9534
    Red Red Premium Gel Color
    Pack/Size: 8 oz bottle (12/CS)
    Unit: EA
    Qty
  • Lemon Yellow Premium Gel Color
    9537
    Lemon Yellow Premium Gel Color
    Pack/Size: 8 oz bottle (12/CS)
    Unit: EA
    Qty
  • Royal Blue Premium Gel Color
    9525
    Royal Blue Premium Gel Color
    Pack/Size: 8 oz bottle (12/cs)
    Unit: EA
    Qty
  • Tip #22 Star
    11074
    Tip #22 Star
    Pack/Size: 5/pk
    Unit: PK
    Qty
  • Tip #4 Piping
    11026
    Tip #4 Piping
    Pack/Size: 5/pk
    Unit: PK
    Qty
  • Tip #8 Piping
    11031
    Tip #8 Piping
    Pack/Size: 5/pk
    Unit: PK
    Qty