BK9 top banner

Search
0 items
View Cart

Bride and Groom Pie Pops
Bride and Groom Pie Pops

SIZE: Other (pie pops)
DIFFICULTY: Easy

1. Prepare scratch or commercially-prepared pie dough.

2. Roll out dough and cut an even number of rounds approximately 3”-4” in diameter.

3. Place half of the rounds on a floured working surface, egg wash the interior perimeter, and place a popsicle stick about one-half to three-quarters of the way up the round.

4. After all sticks have been placed, fill with a couple of teaspoons of your favorite filling.

5. Gently cover each mound of filling with a dough round, and press the edges closed.

6. Brush assembled pie pops with egg wash and bake according to instructions.

8. Let pops cool after baking, and attach Bride and Groom Dec-Ons® decorations with a bit of icing or chocolate.


Decorating Idea by Bonnie Lee



  • Bride and Groom Dec-Ons
    48486
    Bride and Groom Dec-Ons
    Pack/Size: 96 per box 1 1/2"
    Unit: BX
    Qty


WEDDING ASSORTMENT COOKIES
WEDDING ASSORTMENT COOKIES
WEDDING COUPLE CUPCAKES
WEDDING COUPLE CUPCAKES
PINK ROSE DONUTS
PINK ROSE DONUTS
BRIGHT RED ROSE CUPS
BRIGHT RED ROSE CUPS