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Conchas de Día de Los Muertos
Conchas de Día de Los Muertos

SIZE: Other (conchas)
SKILL LEVEL: Easy

1. Mix and bake conchas according to your favorite recipe; alternately, use commercially-prepared pastries.

2. Mix a variety of icing colors, and using round and petal tips, create fanciful marigold flowers on each pastry.

3. Place a Dec-Ons® decoration in the center of each marigold.

4. Use Wildflower Quins in the eye sockets of the skulls, attached with a small dab of icing.

Decorating idea by Charra Jarosz



  • White Skull Dec-Ons (42407)
    15905
    White Skull Dec-Ons (42407)
    Pack/Size: 162 per box 1 1/4"
    Unit: BX
    Qty
  • Quins Wildflower
    9413
    Quins Wildflower
    Pack/Size: 3 lb/bx
    Unit: BX
    Qty
  • Tip #8 Piping
    11031
    Tip #8 Piping
    Pack/Size: 5/pk
    Unit: PK
    Qty


PASTEL DE DÍA DE LOS MUERTOS
PASTEL DE DÍA DE LOS MUERTOS