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Día de los Muertos Cake
Día de los Muertos Cake

SIZE: 8” round
SKILL LEVEL: Easy

1. Ice the cake.

2. Apply Día de los Muertos Designer Prints® sheets around the sides of the cake.

3. Apply Daisies Assortment Dec-Ons® decorations to the top of the cake.

4. Mix a batch of green icing using Neon Bright Green Premium Gel Color and pipe the top and bottom borders using #5 and #10 Piping Tips #5 and #10 Piping Tips.

5. Apply shimmer bright pink candy pearls to the bottom border.

6. Pipe a dollop of icing with an open coupler into the center of the cake and apply a Día de los Muertos gum paste skull on the dollop.

Decorating idea by Bonnie Lee



  • Dia de los Muertos VP Designer Prints
    48747
    Dia de los Muertos VP Designer Prints
    Pack/Size: 36 pack 12 each of 3 designs 2 1/4" x 10"
    Unit: BX
    Qty
  • Dia De Los Muertos Skull
    18104
    Dia De Los Muertos Skull
    Pack/Size: 12/pkg
    Unit: PK
    Qty
  • Daisies Assortment Dec-Ons (14113)
    16667
    Daisies Assortment Dec-Ons (14113)
    Pack/Size: 175 per box 1 1/2"
    Unit: BX
    Qty
  • Neon Bright Green Premium Gel Color
    9640
    Neon Bright Green Premium Gel Color
    Pack/Size: 8 oz bottle (12/cs)
    Unit: EA
    Qty
  • Bright Pink Shimmer Candy Pearls
    18800
    Bright Pink Shimmer Candy Pearls
    Pack/Size: 2 lb/bx 1/4" dia
    Unit: BX
    Qty
  • Tip #5 Piping
    11027
    Tip #5 Piping
    Pack/Size: 5/pk
    Unit: PK
    Qty
  • Tip #10 Piping
    11029
    Tip #10 Piping
    Pack/Size: 5/pk
    Unit: PK
    Qty


DAY OF THE DEAD TIERED CAKE
DAY OF THE DEAD TIERED CAKE
PASTEL DE DÍA DE LOS MUERTOS
PASTEL DE DÍA DE LOS MUERTOS
CONCHAS DE DÍA DE LOS MUERTOS
CONCHAS DE DÍA DE LOS MUERTOS