Diva Eclairs

Diva Eclairs

SIZE: Other (eclairs)
SKILL LEVEL: Easy

1. Bake your favorite choux pastry formula and allow to cool thoroughly. Alternately, you may use éclair shells that have been commercially prepared.

2. Fill each éclair with a cream filling of your choice.

3. Tint a portion of white glaze pastel pink with a scant amount of gel color.

4. Dip the tops of the éclairs into the pink glaze, and lightly sprinkle half of them with a few white non-pareils. Drizzle white glaze over the remaining half.

5. Finish each éclair with one Dec-Ons® decoration, attached while the icing is still tacky, or with a dab of icing.

Decorating idea by Charra Jarosz


The Diva Assortment Dec-Ons

48787
The Diva Assortment Dec-Ons

Pack/Size: 120 per box 1 1/8" - 1 1/4"
Unit: BX

Quantity
Non-Pareil White

12462
Non-Pareil White

Pack/Size: 8 lb/bx
Unit: BX

Quantity