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Garden Carrot Cupcakes
Garden Carrot Cupcakes

SIZE: Other (cupcakes)
SKILL LEVEL: Easy

1. The day before you make the cupcakes, roll out a small amount of fondant and cut it freehand to look like a sign and let dry over night. When dry, write on fondant with an edible marker. 

2. Mix a batch of Chocolate icing and frost cupcakes with #807 XL Piping Tip.

3. Cover the chocolate icing with chocolate cookie crumbs. 

4. Mix a batch of green icing using Leaf Green Premium Gel Color and using a #2 Piping Tip, pipe little sprouts coming out of the dirt. 

5. Finish by placing one Dec-Ons® decoration in the center of each cupcake.

Decorating idea by Bonnie Lee 



  • Carrot Dec-Ons
    9731
    Carrot Dec-Ons
    Pack/Size: 160 per box 2"
    Unit: BX
    Qty
  • Tip #2 Piping
    11041
    Tip #2 Piping
    Pack/Size: 5/pk
    Unit: PK
    Qty
  • Tip #807 XL Piping Tip
    10958
    Tip #807 XL Piping Tip
    Pack/Size: 2/pk
    Unit: PK
    Qty
  • FooDoodler 10 Color Set
    42541
    FooDoodler 10 Color Set
    Pack/Size: F10-1110 Edible Ink Pens
    Unit: ST
    Qty
  • Leaf Premium Gel Color
    9529
    Leaf Premium Gel Color
    Pack/Size: 8 oz bottle (12/CS)
    Unit: EA
    Qty