SIZE: Other (cookies)
DIFFICULTY: Easy

1. To create the cookies, prepare your favorite no-spread sugar dough recipe and cut into rectangles using a cook’s knife; bake and let cool.

2. Dip or ice cookies in white liquid fondant or sugar icing.

3. When icing sets up, add highlights using shimmer airbrush color.

4. Mix a small batch of black icing and pipe frames and inscriptions using a #2 tip.

5. Attach Dec-Ons® decorations using a small dab of icing.

Decorating idea by Celebrity Cake Studio