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SIZE: 10” round

SKILL LEVEL: Easy


1. Mix yellow, pink, red and lime green icings (buttercream or non-dairy tinted with gel colors).

2. Take the cake from the freezer and let rest for just a few minutes, to allow the ice crystal to soften. Use this time to fill your pastry bags.

3. Apply one Designer Prints™ decoration to the side of the cake. 

4. Use red and yellow icings in #5 tips to pipe floral outlines, as shown, filling in the petals and piping stamen using pink and yellow icings. 

5. Pipe leaves and a bottom border using lime green icing in a #352 leaf tip.


Decorating idea by Crystal Matthews



  • Jubilee Blooms Designer Prints
    48881
    Jubilee Blooms Designer Prints
    Pack/Size: 36 pack 2 1/4" x 10"
    Unit: BX
    Qty
  • Neon Bright Green Premium Gel Color
    9640
    Neon Bright Green Premium Gel Color
    Pack/Size: 8 oz bottle (12/cs)
    Unit: EA
    Qty
  • Lemon Yellow Premium Gel Color
    9537
    Lemon Yellow Premium Gel Color
    Pack/Size: 8 oz bottle (12/CS)
    Unit: EA
    Qty
  • Red Red Premium Gel Color
    9534
    Red Red Premium Gel Color
    Pack/Size: 8 oz bottle (12/CS)
    Unit: EA
    Qty
  • Princess Pink Premium Gel Color
    11808
    Princess Pink Premium Gel Color
    Pack/Size: 8 oz bottle (12/CS)
    Unit: EA
    Qty
  • Tip #5 Piping
    11027
    Tip #5 Piping
    Pack/Size: 5/pk
    Unit: PK
    Qty
  • Tip #352S Leaf
    10999
    Tip #352S Leaf
    Pack/Size: 5/pk
    Unit: PK
    Qty