Mother's Day Naked Cake

Mother's Day Naked Cake

Size: 8” round
Skill level: Easy

1. Mix buttercream and Red Red Premium Gel color to create a light pink frosting.

2. Fill and stack the cake with the light pink buttercream and smooth out the sides.

3. Cover the top of the cake with a layer of pink buttercream and apply the Edible Image® design to the top.

Decorating idea by Bonnie Lee

Mother's Day Laurel Edible Image

49381
Mother's Day Laurel Edible Image

Pack/Size: 12 pack 6 1/2"
Unit: BX

Quantity
Red Red Premium Gel Color

9534
Red Red Premium Gel Color

Pack/Size: 8 oz bottle (12/CS)
Unit: EA

Quantity