Royal Rebellion Stacked Cake

Royal Rebellion Stacked Cake

SIZE: 8” two-layers and and 6” three-layer rounds
SKILL LEVEL: Easy/Moderate

1. Ice each tier in white icing.

2. Roll out fondant and cover the 8” cake.

3. Cover the 6” cake with white non-pareils.

4. Apply Black Icing Décor® shimmer Ribbons decorations around the base of the bottom tier. 

5. Airbrush the top tier in Gold Shimmer.
 
6. Carefully stack the tiers.

7. Pipe a beaded border at the base of each tier with a #8 piping tip.

8. Paint the edges of Plum Royal Icing Roses with Gold Shimmer Airbrush. For a more vibrant color, you may need to paint a second coat after the first has dried.

9. Finish by attaching the roses to the cakes with a small dollop of icing.

Decorating idea by Bonnie Lee


Black Icing Décor Shimmer Ribbons

49250
Black Icing Décor Shimmer Ribbons

Pack/Size: 48 pack 1" x 10 1/2"
Unit: BX

Quantity
Gold Shimmer Airbrush Color

10340
Gold Shimmer Airbrush Color

Pack/Size: 4 oz bottle
Unit: EA

Quantity
White Vanilla Fondant

70014
White Vanilla Fondant

Pack/Size: 5 pound tub
Unit: EA

Quantity
Non-Pareil White

12462
Non-Pareil White

Pack/Size: 8 lb/bx
Unit: BX

Quantity
Tip #8 Piping

11031
Tip #8 Piping

Pack/Size: 5/pk
Unit: PK

Quantity