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Acorn Cake Balls

Acorn Cake Balls

Acorn Cake Balls
Size: Other (cake balls)
Skill Level: Easy

1. Mix cake ball dough from cake scraps and buttercream, then shape into acorns.

2. Chill well.

3. Melt milk chocolate. Dip bottom 2/3 of acorn into chocolate, tapping off excess. Place on parchment lined baking pan
and chill again.

5. Melt dark chocolate. Dip top 1/3 of acorn into dark chocolate, tapping off excess.

6. Sprinkle with light chocolate sprinkles.

7. Dip pretzel stick into melted chocolate and insert into top of acorn.

8. Let set until firm on lined baking pan.

9. Attach Forest Friends Asst. Dec-Ons® decorations with small dot of melted chocolate.

Decorating idea by Lori Cook