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Flower Market Cupcakes Better

Flower Market Cupcakes Better

SIZE: Other (cupcake cake)
SKILL LEVEL: Easy/Moderate

1. Mix batches of pink and green icings using Premium Gel Colors. TIP: Use a scant amount of Red Red Premium Gel Color to achieve a fadeless pink.

2. Arrange cupcakes on the board, adhering with a dab of icing on the bottom of each liner.

3. Use white icing in a #807 large round tip to ice the full group of cupcakes together, smoothing with a spatula.

4. Use pink icing in a #10 round tip to pipe pink dollops on each cupcake, pulling each dollop with a small offset spatula toward the center, as shown.

5. Arrange Dec-Ons® Decorations and Royal Icing Roses on the top.

6. Use olive green icing in a #352S leaf tip to pipe small leaves around roses and flowers.

Decorating idea by Charra Jarosz

White Medium Classic Sugar Rose Decorations

13815
White Medium Classic Sugar Rose Decorations

Pack/Size: 90 per box 1 1/2"
Unit: BX

Quantity
Red Red Premium Gel Color

48772
Red Red Premium Gel Color

Pack/Size: 8 oz bottle (12/CS) (no HFCS) (22497)
Unit: EA

Quantity
Olive Green Premium Gel Color

22507
Olive Green Premium Gel Color

Pack/Size: 8 oz bottle (12/CS) (no HFCS)
Unit: EA

Quantity
#807 XL Piping Decorating Tip

10958
#807 XL Piping Decorating Tip

Pack/Size: 2/pk
Unit: PK

Quantity
#10 Piping Decorating Tip

11029
#10 Piping Decorating Tip

Pack/Size: 5/pk
Unit: PK

Quantity
#352 Leaf Decorating Tip

10999
#352 Leaf Decorating Tip

Pack/Size: 5/pk
Unit: PK

Quantity