Corina Poinsettia Bundt Cake
SIZE: Other (bundt cake)
SKILL LEVEL: Easy
1. Prepare a scratch or commercially-prepared bundt cake.
2. Use #10 and #4 tips to pipe white icing decorative string work around the sides of the cake.
3. Use a #352S tip to pipe green leaves around the top perimeter of the cake, as shown.
4. Finish by nestling Dec-Ons® decorations into leaves.
Decorating idea by Corina Bakery