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SIZE: 8” round
1. Mix successively lighter shades of blue icing using Lucks Blue Liquid Airbrush Color in a white icing base.

2. Ice the cake in white.

3. Affix a Vintage Rose Edible Image® decoration to the top of the cake.

4. Use #112 large leaf tips to pipe loose, ruffled trim up the sides of the cake, as shown.
Decorating idea by Charra Jarosz