Kurt Lucks is a Seattle native who is an alumnus of the University of Washington. He worked many years for Lucks Food Equipment Company in sales and marketing, serving in his last role there as the Marketing Manager until that company was sold. He went on to become a founding shareholder in pH Sciences where he was involved in sales and fund-raising for several years. He has served on the Board of directors for Tamer Laboratories as board secretary. He also served on the board of historic Trinity Parish Church. Kurt pulled away from his day to day involvement with pH Sciences to focus on Lucks Food Decorating Company where he currently serves as National Account Manager for Bakery Wholesale / In-Store Bakery. Kurt makes his home in the Belltown community of Seattle, WA.